Death by chocolate: the cost of cocoa to primates in Cote d'Ivoire's protected areas
Chocolate is leaving a bitter taste in the mouth. New research shows that illegal cocoa plantations have massively encroached on many of Cote d'Ivoire's protected areas and decimated primate populations. Since the country's independence, Cote d'Ivoire has become the world's largest producer of cocoa, supplying 33% of the world's cocoa to chocolate producers. As plantations age, they become less productive, so cocoa farming policies have favoured the practice of clearing new arable land rather than maintaining old pastures. Over the last 3 decades, as global demands for chocolate have increased, cocoa producers have sought out new areas of productive pasture - contributing to wide-scale deforestation. According to Global Forest Watch , between 2001-2013, Cote d'Ivoire lost about 1.3 million hectares of forest, cleared at a rate of about 100,000 hectares a year. In addition, political and economic instability during the 2000's led to widespread human...