Rare Long‐Term Data Reveal the Seasonal Dietary Plasticity of Mandrills (Mandrillus sphinx) in Response to Fruiting Tree Phenology/Des données rares à long terme révèlent la plasticité saisonnière du régime alimentaire des mandrills (Mandrillus sphinx) en réponse à la phénologie des arbres fruitiers.
Abstract / Résumé EN – The study of dietary plasticity in primates provides valuable insights into their ability to adapt to environmental pressures. The mandrill (Mandrillus sphinx), an iconic species of Gabon, stands out due to the formation of mega-groups that can reach up to 1,000 individuals, a social organization that intensifies competition for food resources. In the context of habitat loss and climate change, understanding the dietary flexibility of mandrills becomes essential for guiding conservation strategies. A recent study conducted in Lopé National Park relied on eight years of rare data, combining fecal analysis and fruit availability monitoring to assess this adaptive capacity. Marked Preferences but Great Flexibility The results reveal that mandrills favor fruits, which form the basis of their diet. Their consumption peaks when these resources are abundant. However, during periods of scarcity, they adjust their diet by incorporating more animal prey, leav...